Authentic. Classic. Tasty
Antipasti

Bruschetta Lo Zafferano
Homemade toasted bread topped with diced tomatoes, garlic, chilli, basil, extra virgin olive oil and fresh herbs. (v)
£7.20

Bruschetta Di Parma
Homemade toasted bread topped with diced tomatoes, garlic, chilli, basil, extra virgin olive oil and fresh herb(v)
£8.50

Parmigiana Di Melanzane
Baked aubergines with basil, tomato sauce, mozzarella and parmesan cheese. (v)
£9.00

Bufala al forno
Baked bufala mozzarella wrapped in pancetta (cured bacon) and pesto dressing. Served on salad leaves and cherry tomatoes.
£9.50

Gamberoni allo Zafferano
King prawns cooked with garlic, chilli, saffron, white wine, lemon, butter and parsley. Served with homemade bread.
£9.50

Calamari Fritti
Deep fried squid, serve with homemade tartar sauce and salad leaves.
£9.50

Calamari alla piastra
Grilled fresh squid and chorizo. Served with salad leaves, baby plum tomatoes, garlic and chorizo mayo.
£11.00

Carpaccio di branzino
Thinly sliced sea bass and red onions, dressed in lime juice, extra virgin olive oil, chilli and parsley. Garnished with sweet potatoes crisps.
£12.00

Cozze Zafferano
Fresh mussels cooked with garlic, chilli, saffron, white wine, parsley and tomato sauce. Served with homemade foccacia bread.
£10.20

Cozze Marinara
Fresh mussels cooked with onion, garlic, sage, white wine and cream. Served with homemade foccacia bread.
£10.20

Olives
Green and black olives seasoned in garlic, chilli, extra virgin olive oil, fresh herbs, and black pepper.
£4.50

Affettato Misto
A selection of Italian cured meats, sundried tomatoes, olives, cheese & grissini sticks.
£11.00

Carpaccio di manzo
Thin beef slices, rocket salad, parmesan shavings, sliced sundried tomatoes, lemon juice & pink peppercorn vinaigrette. Served with homemade bread.
£12.00

Garlic Bread
£4.80

Garlic Bread with cheese
£6.80
Minestrone
Homemade italian vegetable soup.
£7.50

Sharing Platter
Bruschetta and prawns allo Zafferano, deep fried calamari and prosciutto and mozzarella arancini.
£11.80 p/p

Arancini
Italian rice balls stuffed with ham and mozzarella cheese, deep fried in breadcrumbs served with arrabiata sauce
£9.00
Gamberoni all’aglio olio e pepperoncino
Pacific prawns cooked with slice garlic, chilli, extra virgin olive oil and parsley. Served on toasted ciabatta bread and tossed salad.
£12.00
Capesante
Pan fried scallops wrapped in pancetta. Served with chickpea mash and spicy mayo.
£12.00
Formaggio di Capra
Deep fried goat cheese coated in breadcrumbs. Served with rocket, cherry tomatoes, caramelised onions and balsamic glaze.
£9.00
Insalata

Insalata di Pollo
Grilled chicken, fine beans, avocado, cherry tomatoes, roasted peppers and pancetta. Marinated in olive oil, garlic and fresh herbs. Served on a bed of salad leaves.
£15.50

Chicken Caesar Salad
Romaine lettuce, croutons , grilled chicken, crispy pancetta and shave parmesan. Dressed with lemon juice, olive oil, egg,, garlic, Dijon mustard and parmesan cheese.
£15.50

Insalata Tricolore
Sliced tomatoes, fresh mozzarella cheese, avocado and basil. (v)
£8.30

Insalata Verde
Green leaves, cucumber and green olives. (v)
£5.00

Insalata Mista
Mixed salad leaves, cherry tomatoes and red onions. (v)
£5.00
Pasta di Carne

Lasagna al Ragu
Baked pasta sheets layered with homemade beef ragu, bechamel sauce and parmesan cheese. Garnished with salad leaves.
£16.00

Spaghetti Bolognese
Slow cooked beef ragu, bolognese style.
£15.50

Spezzatino di manzo
Twist shaped pasta with diced beef, pancetta, spinach, garlic, chilli, mustard, red wine, parmesan cheese and cream.
£17.50

Tagliatelle al sugo di agnello
Long ribbon pasta with slow cooked lamb ragu in a rich red wine and tomato sauce.
£17.50

Spaghetti alla carbonara
Pancetta, egg yolk, parmesan cheese and ground black pepper.
£14.50

Penne alla Cacciatora
Diced chicken, pancetta, courgette, red wine, parmesan cheese, tomato and cream sauce.
£16.00

Pasta del fratello
Twist shape pasta, with diced chicken, crispy pancetta, asparagus, broccoli, parmesan cheese, and cream.
£17.50

Spaghetti con polpette
Homemade meatballs in a rich tomato, red wine sauce.
£15.00
Pasta del Mare

Tagliatelle allo Zafferano
Long ribbons of pasta with prawns, squid, courgette, chilli, garlic, white wine and saffron sauce.
£18.00

Linguine ai gamberi
King prawns and baby plum tomatoes in a garlic, chilli, white wine and pesto sauce.
£18.00

Spaghetti vongole veraci
Fresh clams cooked with garlic, chilli, white wine, parsley and baby plum tomatoes.
£18.50

Spaghetti Frutto Di Mare
King prawns, squid, clams, mussels, baby plum tomatoes in a garlic, chilli and tomato sauce.
£18.00

Ravioli ai Gamberi
Homemade pasta cushions filled with prawns, leek and garlic in saffron and creamy tomato sauce
£16.50
Strozzapreti Gamberi e Zucchini
Twisted fresh pasta with king prawns and grilled courgettes with garlic, olive oil and parsley.
£18.00
Pasta Vegetariana

Arrabbiata alla Romana
Penne with garlic, chilli, cream, pecorino cheese and tomato sauce.
£15.00

Spaghetti e Pomodori
Baby plum tomatoes, garlic, basil and tomato sauce.
£13.00

Pesto Genovese
Homemade basil sauce with garlic, pine nuts, pecorino cheese and extra virgin olive oil. Served with linguine pasta, fine beans and potatoes.
£15.00

Penne Giardino
Mixed vegetables in saffron, tomato, garlic, chilli and basil sauce.
£15.00

Cannelloni Ricotta e Spinaci
Pasta tubes filled with a mix of ricotta and parmesan cheese and fresh spinach. Baked in a tomato and bechamel sauce. Garnished with tossed salad leaves.
£15.00

Gnocci alla Sorrentina
Baked potato dumplings in tomato sauce, with mozzarella cheese, parmesan and pesto.
£14.50

Penne cavolo e broccoli
Savoy cabbage, broccoli, diced potatoes, garlic, chilli, and fontina cheese.
£15.00

Gnocci quattro formaggi
Potato dumplings cooked with parmesan, fontina, dolcelatte and mozzarella cream sauce.
£14.50
Risotto

Zafferano “Signature”
Arborio rice with king prawns, chilli, white wine, parsley and saffron.
£19.00

Frutto Di Mare
Arborio rice with prawns, squid, mussels, clams, in a chilli, garlic and tomato sauce.
£19.00

Salsiccia e Funghi
Italian sausage, wild mushrooms, garlic, white wine, parmesan cheese and cream.
£18.00

Risotto Giardino
Arborio rice with mixed vegetables in a saffron, tomato, garlic, chilli and basil sauce
£17.00
Pizze

Margherita
Tomato base, mozzarella cheese, oregano and fresh basil. (V)
£13.50

Quattro Stagioni
Tomato base, mozzarella cheese, cooked ham, salami, mushrooms, artichokes and olives.
£15.00

Bufala
Baby plum tomatoes, buffalo mozzarella, rocket and pesto dressing. (v)
£15.50

Titino
Tomato base, mozzarella, chicken, crispy pancetta, caramelised onions and goat cheese.
£16.00

Quattro Formaggio
Tomato base, mozzarella, dolcelatte, fontina and pecorino cheese.
£15.50

Diavola
Tomato base, mozzarella cheese, spicy pepperoni and jalapeno chili. (hot).
£15.50

Calzone
Folded pizza with tomato sauce, mozzarella cheese, cooked ham, salami and ricotta cheese.
£15.50

Romana
Tomato sauce, mozzarella cheese, anchovies, capers, olives and oregano.
£15.50

Cesare in Bianco
Mozzarella, rocket salad,cesar dressing, shaved parmesan and crispy pancetta £15.50
La Carne

Pollo Provolone
Chicken escalope, layered with aubergine, smoked mozzarella and pesto in a tomato sauce. Served with creamed mashed potatoes.
£19.00

Pollo ai Funghi
Chicken breast cooked with mushrooms and garlic in a white wine, mustard and cream sauce. Served with creamed potatoes and tenderstem broccoli.
£19.00

Cotoletta alla Milanese
Pan fried breaded veal escalope, served with spaghetti e pomodori.
£20.50

Tagliata di Manzo
Rib-eye steak served on rocket salad with baby plum tomatoes, shavings of parmesan cheese. Homemade chilli, olive oil and balsamic dressing. Served with sautéed potatoes.
£27.00

Filetto al pepe
Beef fillet steak with peppercorn, cream and red wine jus. Served with sautéed potatoes and fine beans.
£30.00

Fegato alla Veneziana
Calves liver cooked with sliced onions, garlic, and red wine jus. Served with creamed mashed potatoes.
£20.00
Fegato alla griglia e pancetta
Grilled calves liver and pancetta with red wine jus. Served with mash potatoes and fine beans.
£20.00
Il Pesce

Branzino
Grilled sea bass fillets in a saffron, caper, white wine, lemon and butter sauce. Served with sautéed potatoes and tenderstem broccoli.
£21.00

Salmone alla griglia
Grilled salmon fillet with sautéed potatoes, fine beans and salsa verde.
£21.00

Grigliata di pesce
Chargrilled mixed fish and fried squid, roasted baby potatoes and salad leaves.
£28.00
Spada al Limone
Grilled swordfish steak with garlic, white wine, lemon and butter sauce. Served with thin ribbons of pasta with sliced courgettes, carrots and pesto sauce.
£23.50
Dolce

Tiramisu
Homemade layered savoiardi biscuits, dipped in coffee and marsala wine, with powdered chocolate, coffee liquor and mascarpone cheese.
£7.30

Tre Latte Cake
Homemade sponge cake filled with
condensed, evaporated milk ,and whipped cream. Topped with Italian meringue and cinnamon.
£7.30

Banoffee Pie
Crushed cantuccini biscuit base, freshly sliced banana, toffee caramel and whipped cream.
£7.20

Caprese
Homemade traditional Italian chocolate and almond cake. Served with vanilla ice cream.
£7.30

Affogato
Vanilla ice cream with a shot of espresso coffee, whipped cream and amaretto biscuits.
£7.30

Profiteroles
Small puff pastry filled with Chantilly cream and covered in chocolate cream.
£6.70

Budino di cocco e amaretto
Coconut and amaretto flavour egg custard
baked in a sauce of caramelised sugar.
£6.70

White chocolate and passion fruit cheese cake
Biscuit base topped with a rich baked white chocolate cheesecake with passion fruit topping.
£6.80

Gelato
Vanilla, strawberry, chocolate, or pistacchio.
£5.00

Selezione di formaggi
A selection of Italian cheeses accompanied with salty crackers, fruits, nuts and chutney.
£8.20

Mini dessert and hot drink
Choose from caprese, tiramisu, or tre latti cake accompanied with a hot drink of your choice.
£7.20

Semifreddo al torroncino
Nougat ice cream and cream covered with crushed nougat and hazelnut praline
£6.70
Pasticciotto and coffee
Shortcrust pastry filled with custard and oven baked. Served with coffee of your preference.
£7.50