Homemade toasted bread topped with diced tomatoes, garlic, chilli, basil, extra virgin olive oil and fresh herbs. (v)

£6.50

Homemade toasted bread topped with diced tomatoes, garlic, chilli, basil, extra virgin olive oil and fresh herb(v)

£8.50

Baked aubergines with basil, tomato sauce, mozzarella and parmesan cheese. (v)

£8.30

Baked bufala mozzarella wrapped in pancetta (cured bacon) and pesto dressing. Served on salad leaves and cherry tomatoes.

£9.50

King prawns cooked with garlic, chilli, saffron, white wine, lemon, butter and parsley. Served with homemade bread.

£9.50

Deep fried squid, serve with homemade tartar sauce and salad leaves.

£9.50

Grilled fresh squid and chorizo. Served with salad leaves, baby plum tomatoes, garlic and chorizo mayo.

£10.50

Thinly sliced sea bass and red onions, dressed in lime juice, extra virgin olive oil, chilli and parsley. Garnished with sweet potatoes crisps.

£11.00

Fresh mussels cooked with garlic, chilli, saffron, white wine, parsley and tomato sauce. Served with homemade foccacia bread.

£9.50

Fresh mussels cooked with onion, garlic, sage, white wine and cream. Served with homemade foccacia bread.

£9.50

Green and black olives seasoned in garlic, chilli, extra virgin olive oil, fresh herbs, and black pepper.

£3.00

A selection of Italian cured meats, sundried tomatoes, olives, cheese & grissini sticks.

£11.00

Grilled courgette, aubergines, peppers, artichokes, sundried tomatoes and olives, marinated in extra virgin olive oil, garlic and fresh herbs. Served with grissini sticks. (v)

£8.50

Thin beef slices, rocket salad, parmesan shavings, sliced sundried tomatoes, lemon juice & pink peppercorn vinaigrette. Served with homemade bread.

£11.00

£4.50

£6.00

Bruschetta and prawns allo Zafferano, deep fried calamari and prosciutto and mozzarella arancini.

£11.00 p/p

Italian rice balls stuffed with ham and mozzarella cheese, deep fried in breadcrumbs served with arrabiata sauce

8.50

Grilled chicken, fine beans, avocado, cherry tomatoes, roasted peppers and pancetta. Marinated in olive oil, garlic and fresh herbs. Served on a bed of salad leaves.

£14.00

Romaine lettuce, croutons , grilled chicken, crispy pancetta and shave parmesan. Dressed with lemon juice, olive oil, egg,, garlic, Dijon mustard and parmesan cheese.

£14.00

Sliced tomatoes, fresh mozzarella cheese, avocado and basil. (v)

£7.80

Green leaves, cucumber and green olives. (v)

£4.20

Mixed salad leaves, cherry tomatoes and red onions. (v)

£4.20

Baked pasta sheets layered with homemade beef ragu, bechamel sauce and parmesan cheese. Garnished with salad leaves.

£15.00

Slow cooked beef ragu, bolognese style.

£14.00

Twist shaped pasta with diced beef, pancetta, spinach, garlic, chilli, mustard, red wine, parmesan cheese and cream.

£16.50

Long ribbon pasta with slow cooked lamb ragu in a rich red wine and tomato sauce.

£16.50

Pancetta, egg yolk, parmesan cheese and ground black pepper.

£13.00

Diced chicken, pancetta, courgette, red wine, parmesan cheese, tomato and cream sauce.

£15.00

Twist shape pasta, with diced chicken, crispy pancetta, asparagus, broccoli, parmesan cheese, and cream.

£16.50

Homemade meatballs in a rich tomato, red wine sauce.

£14.00

Long ribbons of pasta with prawns, squid, courgette, chilli, garlic, white wine and saffron sauce.

£16.50

King prawns and baby plum tomatoes in a garlic, chilli, white wine and pesto sauce.

£16.50

Fresh clams cooked with garlic, chilli, white wine, parsley and baby plum tomatoes.

£18.00

King prawns, squid, clams, mussels, baby plum tomatoes in a garlic, chilli and tomato sauce.

£16.50

Homemade pasta cushions filled with prawns, leek and garlic in saffron and creamy tomato sauce

£16.50

Penne with garlic, chilli, cream, pecorino cheese and tomato sauce.

£14.00

Baby plum tomatoes, garlic, basil and tomato sauce.

£13.00

Homemade basil sauce with garlic, pine nuts, pecorino cheese and extra virgin olive oil. Served with linguine pasta, fine beans and potatoes.

£14.00

Mixed vegetables in saffron, tomato, garlic, chilli and basil sauce.

£14.00

Pasta tubes filled with a mix of ricotta and parmesan cheese and fresh spinach. Baked in a tomato and bechamel sauce. Garnished with tossed salad leaves.

£14.00

Baked potato dumplings in tomato sauce, with mozzarella cheese, parmesan and pesto.

£14.00

Savoy cabbage, broccoli, diced potatoes, garlic, chilli, and fontina cheese.

£14.50

Potato dumplings cooked with parmesan, fontina, dolcelatte and mozzarella cream sauce.

£14.00

Arborio rice with king prawns, chilli, white wine, parsley and saffron.

£17.00

Arborio rice with prawns, squid, mussels, clams, in a chilli, garlic and tomato sauce.

£17.00

Italian sausage, wild mushrooms, garlic, white wine, parmesan cheese and cream.

£17.00

Arborio rice with mixed vegetables in a saffron, tomato, garlic, chilli and basil sauce

£17.00

Tomato base, mozzarella cheese, oregano and fresh basil. (V)

£12.50

Tomato base, mozzarella cheese, cooked ham, salami, mushrooms, artichokes and olives.

£14.00

Baby plum tomatoes, buffalo mozzarella, rocket and pesto dressing. (v)

£14.50

Tomato base, mozzarella, chicken, crispy pancetta, caramelised onions and goat cheese.

£15.00

Tomato base, mozzarella, dolcelatte, fontina and pecorino cheese.

£14.50

Tomato base, mozzarella cheese, spicy pepperoni and jalapeno chili. (hot).

£14.50

Folded pizza with tomato sauce, mozzarella cheese, cooked ham, salami and ricotta cheese.

£14.50

Tomato sauce, mozzarella cheese, anchovies, capers, olives and oregano.

£14.50

Rocket salad,cesar dressing, shaved parmesan and crispy pancetta £15.00

Chicken escalope, layered with aubergine, smoked mozzarella and pesto in a tomato sauce. Served with creamed mashed potatoes.

£17.00

Chicken breast cooked with mushrooms and garlic in a white wine, mustard and cream sauce. Served with creamed potatoes and tenderstem broccoli.

£17.00

Pan fried breaded veal escalope, served with spaghetti e pomodori.

£18.00

Rib-eye steak served on rocket salad with baby plum tomatoes, shavings of parmesan cheese. Homemade chilli, olive oil and balsamic dressing. Served with sautéed potatoes.

£24.00

Beef fillet steak with peppercorn, cream and red wine jus. Served with sautéed potatoes and fine beans.

£27.50

Calves liver cooked with sliced onions, garlic, and red wine jus. Served with creamed mashed potatoes.

£19.00

Grilled sea bass fillets in a saffron, caper, white wine, lemon and butter sauce. Served with sautéed potatoes and tenderstem broccoli.

£19.00

Grilled salmon fillet with sautéed potatoes, fine beans and salsa verde.

£19.00

Chargrilled mixed fish and fried squid, roasted baby potatoes and salad leaves.

£27.50

Grilled swordfish steak with garlic, white wine, lemon and butter sauce. Served with thin ribbons of pasta with sliced courgettes, carrots and pesto sauce.

£22.00